Rainbow Cake

Lily and I made this little cake for fun.  I had some extra fondant so we tinted it pink (at Lily's request).

 She helped me roll the fondant into balls to put around the base.

We divided up the batter and tinted it bright neon colors.  I've discovered through trial and error that if I need to tint cake batter and want the colors to be bright and vibrant, I made vanilla cake and omit the egg yolks from the recipe.  It always tastes really great too!